So naturally we scooped it up. But then got a little stuck on what to do with it. We didn't want to encroach too much on burrito night territory, so we decided to stay away from tortillas, rice, salsa, and guac. With a little inspiration from the interwebs, we came up with these two concoctions:
Soy Chorizo with Quinoa | Soy Chorizo Mac & Cheese
I wrote "recipes" too!