Sunday, February 12, 2012

food from the week

I've gotten much better at photo-documenting my life - or in this case, the food I make / eat - but have not been keeping up with the posting quite as well. Here are some of the dinners from this week:

bowtie pasta with sun dried tomato chicken sausage and sauteed zucchini and onions
spinach, apple, dried cranberry, walnut, and blue cheese salad topped with homemade balsamic vinaigrette

tofu fried rice with green pepper, onion, zucchini, and corn

roasted sweet potatoes seasoned with rosemary and sea salt
burgers topped with caramelized onions and muenster cheese on Portuguese rolls
baby romaine salad topped with homemade balsamic vinaigrette and crumbled blue cheese

arugula and goat cheese ravioli and panko-crusted chicken tenders topped with sauteed balsamic onions and baby portabello mushrooms
parmesan asparagus

No comments:

Post a Comment